4 piece round cake pan set for making different size layer cakes and graduated tiers. With 2-inch depth for perfect stacked cakes.
Anodized Aluminum Construction resists rust for years of use and made without chemicals and coatings
Optimal Even Heating for uniform baking, minimizing cake scrap
Made without PFAS
Designed in the USA
Use & Care: Before first and after each use, hand wash in warm, soapy water. Rinse and dry thoroughly with a soft cloth. Do not place in dishwasher and avoid using metal utensils (recommended to use silicone or wood). Acid from some foods may stain the pan, but occasional staining or scratches will not affect the performance of the bakeware.
Baking Instructions: Preheat oven per recipe or cake mix instructions. Prepare inside of pan with parchment paper or silicone baking mat. Or cover in vegetable pan spray / Wilton Cake Release™ pan coating on inside of pan with pastry brush. Bake as directed in your favorite recipe. For even browning, bake on top rack of oven only.
Pan Dimensions: 6 x 2 in. (15 x 5 cm), 8 x 2 in. (20.3 x 5 cm), 10 x 2 in. (25.4 x 5 cm) and 12 x 2 in. (30.4 x 5 cm) size pans
